HISTORY OF CAPE HENLOPEN
AND BEYOND
FENWICK ISLAND SALT MINING
1775 TO 1825
Between 1775 and 1825
Fenwick Island was known for it's salt springs and a salt
making enterprise of two
young men, James and Jacob Breasure, who lived on the island
at that time. When they
dug large holes in the sandy grounds, these holes soon filled with
salty water. They had
large pans, four foot wide and eight foot long, set them on a brick
arch
twenty inches high, then
fill these pans with the salty water from the springs, and boil
it.
When the water went off
as a vapor, salt was left in the pans, which was put into barrels
and shipped to
Philadelphia and sold for $6 a barrel.
Abstract: Selbyville
Delmarva News, Thursday, August 6, 1959 article by David
J. Long.
No comments:
Post a Comment